What is Oktoberfest for a first time visitor? Visions of Litres of the gold stuff, fräuleins as far as the eye can see and brightly colored beer tents with row upon rows of drinking gamed picnic tables!
Well, you’d actually be pretty spot on actually. This year I got to fulfill two fantasies of mine, going to Oktoberfest and doing a European beer tour with my father.
I was due to speak at The Experts Conference in Dusseldorf Germany on a Tuesday. One of the great things about being a traveling SharePoint geek is that when you plan things correctly you can actually have some spare time in any given place you’re going to be. I worked some magic, figured out flight times and schedules and realized I could take my dad over to Munich, enjoy quite some time at Oktoberfest.
So time came around and the Harlans were off to Germany for a small, but at the same time, large taste of the original European beer scene. The flight landed and we were off to a running start, we didn’t have much time after all. We literally sprinted off to our lodgings, which was just outside of Munich (Garching).
One of the first things you will need to do when planning a trip to Oktoberfest is to work out your lodging WAY (and I mean WAY) in advance. For example “Jaegers Hostel ” which is one of the more well-known hostel for its non-hostel like conditions is already sold out for the 2011 Oktoberfest at the time of this posting. That’s ten months in advance.
When you get to the actual festival the first thing you’ll realize if you didn’t do any research into anything other than the beer tents (I'm guilty), is that the festival grounds is a full on town world fair. Farris wheels, snitzel stands, pretzel stands, games and prizes to be won by one and all. It’s actually extremely family friendly.
As for picking a tent, there is some finesse, luck, strategy and research involved. First you need to know what kind of Golden stuff you want to drink. For me, it’s usually not golden at all. Usually a dark red hue or a dark brown is what I gear towards. I really enjoy the Hofbrau dunkle (dunkle=dark). However I knew through my reading up of the Hofbrau house tent, that you can pretty much expect to find all the non-locals there (check out the original Hofbrau house when you’re not at the festival). I wanted the real deal; after all how many times in your life do you get to go to the 200th anniversary of Oktoberfest with your dad? So I searched and searched to find the perfect tent. After sifting through all 14 beer tent descriptions I narrowed it down to “Bavarian Heaven” (Hackerzelt). Or the other tent frequented by local Bavarians the “Augustinerzelt” tent, which is right across the street from the Hackerzelt. Here is a list and discription of all the tents.
The second part of this trick is to be as swat team like as possible. You see it’s possible to reserve your table in advance. You can only reserve it after 17:00 hours so before that its first come first serve. My father and I got to the fairgrounds around noon thinking for sure on a weekday at noon there would be plenty of places to choose from. HA! I couldn’t have been more wrong in my speculation. To our advantage however, we were only two and finding seating room, or convincing some inebriated folks to scootch over for us wasn’t that hard. And let me just say, my father found the table, and he picked the greatest Oktoberfest table that ever could have been.
We had the perfect mix of young bucks itching to show their worth, fräuleins trying to be in as close to authentic as possible in their period dress and the veterans who have literally been to 50 years worth of Oktoberfest’s. We were two rows from the center of the tent where all the music was played in a huge gazebo.
We made quick friends with the locals at our tables, the older couple cursed Hitler multiple times declaring Germany was an amazing place before that “idiot” got into power. It has never been the same since. He captivated my father with the story of his Gamsbart , how in his day it was a right of manhood to go up into the hills of Bavaria and hunt the Chamois and create the hat worn accessory. He was blown away after the man gave him a medallion sized he wore on his hat made from the same material he had hunted as a boy.
Beer being distributed like bottles of water on a hot day, pretzels the size of your head (literally) making their way down the aisles, music playing, and chanting going on in the orchestra like drunken symphony. Hours and Hours went by, it doesn’t matter if you don’t drink, take a break for a while, drink water, eat some pretzels or one of the FABULOUS half chickens. Wow, slow roasted brined chicken was probably the most amazing chicken I ever had. Granted it could have been the atmosphere, the mood I was in or hell let’s face it, it might have been all the beer. Regardless, it was by far the most memorable and fun time I ever had drinking a beer.
As always I leave you with some words of wisdom.
- Don’t be afraid to ask. If you don’t read German, don’t stare at the subway map and think somehow you’ll figure it out. You might but by then 5 trains of come and gone. I didn’t do this, I’m not ashamed to just ask.
- Don’t stand on the tables, its ok to stand on the bench just don’t stand on the table ask @joeloleson about that one
- Munich is my favorite European city by far. Nowhere have I ever been where you can walk the streets, get a doner kabab, listen to a guy play classical piano on the street, and a British guy that plays the didgeridoo. The people are insanely nice and will go out of your way to help you out.
- When in Munich refer to everyone or where you are as “Bavaria”. Some hard core locals denounce being a part of Germany rather a part of the old kingdom of Bavaria. Good thing is no one will scoff at you if you call someone Bavarian even if they consider their self German first.
- Marienplatz is the city center, both via subway and via taxi. Its where it’s all going down.
- There are only 6 types of beer sold at Oktoberfest. They have all been around a very long time and adhere to German Beer Purity Order Reinheitsgebot . It might be wise to try them before you get over there or before you go to the festival to choose which beer you want to have and thus which tent you want to go to.
- If you randomly hear people chanting and clapping and you see heads turning and people standing on benches it is either a one person chugging or a chugging contest. If you choose to do this, you better damn well finish without stopping. If you do stop, you will be booed by a thousand people. It isn’t a pretty sound. Ladies, you are not left out of this practice. If you have it in you go for it, you wont be the only one!
- I almost forgot an important one. Beer only comes in one size Litre and only one type per tent. To order them simply raise the amount of fingers that you want. Its that easy. Don’t try to have a conversation just hold up the fingers and a few mins later you have your beer. And they only take cash.
By Eric Harlan
Published: November 7, 2010
Updated: November 8, 2010
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Mission: Lose 45 pounds by end of February 2011
(Follow up to this post on how the weight was maintained )
I haven’t posted this up till now and only very few people I’ve been making some pretty big lifestyle changes outside of trusted friends and family.
I’ve finally started my program and I figured it was a good idea to make it public and therefore hold me somewhat accountable for success.
About 3 years ago I met a guy by the name of John Collins at the Baltimore SharePoint Users Group that I co-founded as well as co-run. When I first met John I knew he was a special kinda dude. He had a lot of passion for technology and SharePoint. He was one of the very first members of the group and we had many of beers after session nights.
After a few months I realized I saw him less and less at meetings. When I did see him I noticed a pretty drastic weight loss. Honestly I feared the worse and finally after the 2010 Baltimore SharePoint Saturday I asked him .. “Hey man what’s up? Is everything ok.. you’ve lost a lot of weight.” A huge smile came over Johns face and he said, everything is wonderful I’ve been purposely losing weight. John went on to tell me his story (which I’ll let you read on the link provided if you’re interested). Bottom line, he lost over 90 pounds! http://johnsoptimalhealth.blogspot.com/2010/07/lorem-ipsum-dolor-sit-amet-consectetur.html
Fast forward a few months, after trips to Oktoberfest and Sweden and I was ready to lose some pounds. It really came when I went to the doctor to look into a possible ear infection. Thankfully it ended up being just a new eye glasses subscription and being tired. But as part of the process I had to get weighed…. 198 pounds. The overweight nurse joked, we’ll at least you’re still under the 200 mark. I was horrified. I’ve always been a pretty small guy. I think I “carry my weight well”. I don’t consider myself unhappy but I certainly knew I was overweight. Before I did get to that 200 mark I figured there was time to make a change and get back to my ideal weight.
I said to myself that if I can get to 160 I would be very happy. That’s 38 pounds from day one. My Body Mass Index (BMI) puts me at 143 as optimum. Honestly I don’t want to get that small. In my mind’s eye 155 is ideal for me.
I'm using the Take Shape for Life program. Not for the speed factor (which is a huge bonus) but I like the idea of eating more, but less. It’s something I know is at the core of staying healthy and I need to set some good habits moving forward. Same with John, I’ll let you do your own research into the Medifast program. I love it so far so I know this could turn into a post about how awesome it is.If you're interested in it let me knowI'll turn you on to John and he can tell you much more than I can.
That said, here I go. I'm going public with the change and I’ll be keeping track here.
Week 1 Nov 1st - 8th: 9.5 pounds lost
Update: I went on vacation to Tahiti came back to find i actually lost a pound and a half. I was hoping that the strategy that the "Take Shape For Life" method teaches you would pay off. I ate very sensibly the entire trip, had mostly fish, lean beef and chicken for main meals. I didn’t stay on plan 100% I had a few French fries and some breads etc. I thought I’d pay for this, I was under the belief that if I came back and only gained a pound or even two I would be ok. I’d be ecstatic if I maintained weight.
Did a lot of swimming, hiking and kayaking so...When I came back to the US in through L.A. the border agent looked at my passport, looked at me and says "Dude you've lost some serious weight..." I could have kissed him if i wasn't afraid the TSA would have tackled me from the behind.
When I saw I lost weight I was thrilled. Twenty Pounds down 23 to go.
Update – End of Year
Well one of the most dreaded days of the year for anyone trying to watch what they eat came and went this year. Christmas day was not like an average day for me considering what I ate while on my program. I had some lasagna, a staple of the Harlan Christmas that cannot under any circumstances be turned away. It was my Great Grandmothers recipe, that was handed down to my Grandmother who handed it down to my wife who has carried the torch magnificently.
I also had some turkey and ham, lots of salad as well as some green beans and venison. Not exactly on plan but I went into the day feeling very confident and ok with the fact that I wasn’t going to stay on plan.
Why is that Eric? You may ask… Well that’s because Christmas Eve I weighed myself and I officially hit 168 pounds. What’s that mean? Well that means I’ve officially lost 30 pounds!
Pretty excited as you can probably guess. I think 160 is my official transitioning point. I may creep down to 158 so I can have a nice round number of 40 pounds lost but who knows. I do know this however, Old Navy had a sweet after Christmas sale on Jeans. Most on sale for 15 bucks, I had two gift cards and my jeans just don’t fit anymore. I went to old navy and scooped up on 7 friggin pairs of jeans lol. I lost 3+ inches off my waist.
Eh, anyway, enough of the bragging. I'm SUPER STOKED so far, and honestly… I'm looking forward to that chick fila sandwich… In moderation of course.
Next update will probably be my goal weight
Update: Track, Wall, SEE YA LATER!
FINALLY. I'm at my goal weight. On January 22nd 2011 I got there. I started on November 2nd beating my end date of Feb 28th by more than a month. Overall on a scale of 1-10 (10 being the hardest thing I’ve ever done) this was probably about a 4 (honestly). It took only a few times of stern will power to curve my cravings. I ate a good bit of sugar free Jello to get me past those. I imagine I’ll drift down to around 158lbs (an even 40 pounds lost) while I try to figure out the best way for me to transition I have to do it systematically or I’ll just regain weight fast. I think it’s going to entail supplement meals and regular meals however I’ll need to figure out something convenient or it just won’t happen for me.
So I'm 22 days into my new year’s resolution and I'm done. Feeling great. A few friends and family are on the same program and their seeing just as good of results. Good times, now to keep it off. Oh and to have a chickfila sandwich with freakin french fries! Oh baby..
If you're interested in how I did this specifically please reach out to me. There are a lot more intricate details that I leave out because it's just too specific for the audience. However it may not be to specific if you want to try this plan out for yourself. In fact I highly recommend you reach out. Its fast, its easy its safe, being overweight isn't.
Update: I hit 158 while in transition so thats an even 40 pounds. We'll see if i can maintain some sort of consistancy. My hope is to float around 158-168 with a eye on 160ish as a foundation.
Start of the process: Start weight: 198 lbs End weight 160
4 Weeks in and 20 pounds down:
Here is a picture of 3 days before Christmas in 2009 at Ryans Daughter pub
Here is the same place, same booth, same dad, 1 year later 2010. Week 8, 30 pounds down (sorry the red eye reduction made me look ghostly)
3 Months 1 week - Down 39 pounds "GOAL" weight of 38 pounds total of 160lbs
Quest to find good engergy/protein bars to get me off the 2.5 dollar protein bars from MediFast. Need more carbs for intake but want to find something that tastes good and has a good balance of carbs/protein/fat/calories.
I will rank them to my personal taste (Terrible, Edible, Good, Awesome) as well I'll list the main nutrition facts (Calories/Fat Calories/Carbs/Protein)
Medifast Chocolate Crunch: Awesome
Zone Perfect
Cookie Dough: Terrible Double Dark Chocolate: Awesome (190/50/22/12) *tastes just like the medifast choc. crunch bars* Fudge Graham: Good (210/60/23/14) *a little too sweet* Balance Bar
Chocolate Peanut Butter: Good Almond Brownie: Awesome (200/70/21/14) *Taste real great, huge fan. Now i gotta find more.* Atkins
Chocolate Chip Granola Bar: Good Caramel Chocolate Peanut Nougat: Good (170/100/19/10) *not bad at all, good amount of peanut and caramel* Caramel Double Chocolate Crunch: Good 160/80/22/10 *pretty good small amount of caramel adds a good bit of change, low suger too only 1g* Kashi
Cinnamon Coffee Cake (crunchy): Good (160/40/26/8) *seems to have "better" carbs but also has a lot of sugar 13g) Dark Mocha Almond Granola Bar: Awesome (130/35/21/6) Low calorie great crunch Submit Article 6216 Views -
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By Eric Harlan
Published: September 17, 2010
Updated: September 17, 2010
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The thought of a cruise never really interested me. The thought of sitting on a boat for a week or more putting around the ocean stopping here and there for a few hours wasn’t extremely appealing. The one and only condition to ever take a cruise would be a trans-world cruise for months or a cruise to Alaska.
Well before I have the chance to take a few months off work for a trans-world cruise, I finally got a chance to take the cruise to Alaska and here’s the low down.
First some of the facts :
We took our trip on the Holland American liner the “Zaandam” (“Zon-dum”). The ship was pretty nice a very middle of the road ship. It wasn’t crazy over the top extravagant and it wasn’t bottom of the barrel budget liner either, at least from my limited knowledge of cruise ships go (See “Titanic”).
The boarding process resembled something of an international flight out of an airport. First check was passport and boarding pass, second check point the same, then you go through security the same as if you were in an airport. After which, you fill out a quick health questionnaire, get your boarding card and you’re off to the ship to dump your bags.
The card is basically your pass to everything on the ship. Prior to boarding, you are expected to attach your credit card to your ship card. I was pretty nervous about this to be honest. I'm not too keen on putting my card out there for anything to be charged to it. I will be honest it makes life pretty easy; the alternative is that you have to bring cash and deposit that cash to the card. Either way the ship is completely cashless.
There are two ways to eat on the ship. The first way is the “Main dining room”. Now what they don’t really come out and say or at least wasn’t very clear to us, is that the main dining room is free buffet style. So with the price of admission, food to an extent is all inclusive.
The second way to eat is by reserving a table in one of the restaurants there are 5 total and so far from what we could tell you only have to pay to eat at one of them (the Pinnacle Grill) as the quality of food is notably better. But again the ship is cashless so you are charged, in our case, 20 dollars per person to have a meal at the restaurants. What did twenty dollars get me? 9-10oz Filet Minion, over a thin layer of whipped potatoes in addition to two huge prawns, steam asparagus and a scoop of French vanilla ice cream. And I went light so in a word, it’s worth the twenty bucks.
At the end of the trip the cruise line automatically puts 11 bucks per person per room on your card for gratuity that includes both room cleaning, food prep, food serving etc. Now don’t get me wrong, I have no problem giving them a 176$ tip for 8 days of great service. However again, I wish this was made clear and transparent to us before we left port or when we booked. Again don’t like things just being charged to me without my consent. You can add additional tip to this 11 bucks a day or you can actually have it removed if you are so inclined.
Everyone so far on the ship is extremely nice. From the servers to the staff to the bar tenders. Everyone so far was awesome. Most of the crew of this voyage is from Indonesia and have the respect and kindness as such. Even if the rude weathered Americans they are catering to aren’t. Kudos to the staff. The ship is surprisingly easy to navigate, at first it seems very large and daunting but in no time flat you are remembering which restaurants and shops are forward of mid-ship, which are aft and if it’s starboard or port side.
Live music throughout the ship, from Elton John cover piano men to string quartets certainly a classy touch when you’ve been on the water all day whale watching. There are few things better in life than having a water tan, sipping back a potent cocktail and listening to Rocket Man (giggity). There’s also a DJ that “spins the wheels of steel” up on the crow’s nest at night. I honestly don’t mind 30/40’s era big band music.
Some of the negative:
If you would have asked me before I took my first cruise, if I thought that cruise liners allowed people to smoke inside a ship. I would have said there is no way in the world, especially because one of the biggest dangers on a ship is fire. And with all that pure oxygen on board (yeah I said it…I said it..) I can see that being a risk.
Apparently you can smoke in the ship including in your room. For a nonsmoker this is a major issue. Every single room is a smoking room. You know it the second you walk in the door. Honestly every single breath can be miserable. If anyone from Holland America reads this. Seriously, designate smoking areas and have nonsmoking rules. People who don’t smoke shouldn’t have to live in a closed box for a week with people who do. IMO unacceptable and I’ll consider that next time I go to take a cruise.
That said, they did go through “reasonable” attempts to make it better for us. There apparently are stages; you first get a room deodorization machine which does basically nothing at all. Next they come in and tear down all the fabrics in your room from the curtains to the sheets, towels robes everything goes and is washed and replaced. Which in itself is quite the effort that I certainly recognize. However the root of the cause being smokers in the next cabin over and years of smoke in every single fiber of room really can’t take the smell away.
Lesson learned, find a nonsmoking ship.
Don’t scoff at me because you’re going to say “Well you’re on vacation you shouldn’t need it”; but wifi on the ship is CRAZY expensive. Fifty Five US dollars for 100 mins or pay as you go for something like .25 cents a min. And that doesn’t exclude loading time which crawls along at blazing ADSL speeds. Do yourself a favor. Write all the emails you need to at once, when you get to port tether with your cell phone (since you are on US shores, and they do have cell phones in Alaska) and send out all the stuff you need. Better yet, disconnect completely and enjoy your quiet time.
Excursions:
Every single port of call we pulled into was inundated with peddlers of excursion wares. You do pay a premium to be able to have a ticket and just get on a bus and be whisked away with little to no thought. However, if you wanted to save a buck wait until you get to port and literally step off the ship to plan what you will be doing that day. It makes life more interesting and you never know you might just have more fun.
That said, I will recommend highly “The Best of Juneau”. Pick you up ship side; take you to another harbor to drop you off at a whale watching boat. However in transit you get a full low down of Juneau and its history. The boat goes out to the channel to an island where you have a fresh salmon bake. And when I say fresh, I mean it was literally caught out of one of many creeks that day.
The Undersea Adventure (Semi Sub) in Sitka was an absolute waste of time. And I say that with the utmost love. The people, the sub, and the passion they had for their area of the world and its wild life was great. However I can only look at kelp and star fish for so long. The best part of my under sea adventure was the Bald Eagle I saw pulling out of the harbor.
The Jeep and Canoe trip in Ketchikan was freaking awesome. The staff was great the experience over all was just a ton of fun. They had freaking CB’s! Do you know how awesome it is to be in a convoy of jeeps in the back woods cracking on each other with CB’s!? Everyone got a call sign, us, in our 4 banger automatic red jeep took on the name Hot Tamale. The canoeing part was kinda “meh” you went to a very pretty lake paddled out about a half mile to another spot on shore and took a VERY brief nature hike. The information was pretty neat though. After which you had a pretty meager meal of smoked salmon chunks and rolls. It was in a campy type setup so it kind of worked for it.
If you ever get to Ketchikan and take the jeep excursion, tell Toby that “Hot Tamale” says… “MONEY!”.
Warning about the excursions, none of them are planned longer than you are actually in port so you don’t have to worry too much about missing the boat however a lot of them are planned up to the last 30 mins before you need to be on board. We literally didn’t get to see anything but two shops in Ketchikan and from what I could see, it looked like I would enjoy that town the most of all the stops we made. Bummer.
Wildlife:
Well it’s Alaska what do you think I’m about to say. Again, as I stated in some of my other posts, I'm not really in the trips for the wildlife however when there is such an abundance of it and their really cool animals, it makes talking about the wildlife a very important part. On the trip we saw: Wild Salmon (Chum, Sock-Eye, King, Silver, and Pink.. what you didn’t know there were many kinds?), Black Bear, Humpback Whales (breeching), Killer Whales (Orca), Sea Lions, Harbor Seals, Bald Eagles, various other fowl, dolphin (or porpoise not sure), a bunch of undersea life, etc.
I was REALLY bummed to find the photo of the humpback whales breeching 50 yards from us came out blurry. It was quite literally the best potential photo of the entire trip (you can see it below) but catching a jumping whale, on a rocking ship in a 400mil lens is pretty hard to do and alas I will only have it clear in my mind’s eye.
Enough facts, was it a good time?
Honestly I had a great time; finally being able to slow down and force myself to chill out for a while was priceless for me. In my traveling I sometimes get wrapped up in the thought of going and doing as much as possible in the time I have. Well you can’t really do that in Alaska without renting your own personal puddle jumper to fly you around everywhere. Even then, Alaska is 3x larger than the state of Texas (p.s. See: “Size does Matter” tee shirt in Juneau ha ha) so getting around with any agility would be difficult as well.
Which really brings me back to the thought of doing Alaska by cruise. You have a floating jumping off point of sorts. You wake up and bam you’re in the next port or next scenic area and you’re forced to slow down much faster I’ve noticed this more than going on any other vacation (at least for me which has always been my biggest hurdle). I even noticed myself getting adjusted to the 4 hour difference in a mere two days which in most cases it would take a solid 4-5 days.
Would I do it again? Well maybe, maybe if I went further north up to Anchorage or Kodiak etc. I’d like to get back to Ketchikan and give it some more of my time for sure. Overall I had a good time. We ranked it a 3 out of 5 star trip. I’ll leave you with some final tidbits.
Bits of Wisdom:
The ship’s age ratios were as follows (estimated):
55-100: 75%
45-54: 20%
35-44: 3%
>34: 2%
Based on these numbers there is a strategy to getting food. That strategy is sleep in and stay up late. Think about it, look at the numbers and think about it. It will make sense in a minute. Riding in an elevator going up or down while pitching left, right, forward and back is very very odd. Stay away from ship foie gras. I was smart enough to think of this. From what I heard some others were not. I totally forgot how awesome a nap can really be. I haven’t had a real nap in years I pretty much took one every other day. Find out what “formal night” means on your ship before you pack. Formal night on ours was pretty much slacks and a blazer. It can go all the way up to a Tux though. The stars you can view while out to sea on a dark ship deck is un-freaking-believable I can finally say I saw the Aura Borealis (Northern Lights).
When booking your Alaska cruise take note of where your room is located. If it is near a deck door, pretty much assume the wind whipping down the decks and slamming that door for people not smart enough to hold on to it and let it close slowly will enemy of that sleeping in notion if you don’t spot it beforehand.
Sitka has free public wifi, if you REALLY need to sync up (which I didn’t) you can take your device ashore with you. Makes it nice to find “What to do in Sitka” via wifi from my WinMo phone.
Be ready to be passively up-sold your entire trip. From services on the ship to excursions and deals the liner has with individual stores in port. It gets pretty annoying after a while but is just under the bar of “Ok this is getting to be too much”.
The elderly (at least the ones on this ship) can be just as devil tongued as 14 year old teenaged girls. Amazing some of the gossip and terrible things I heard coming from them when they think no one is listening. Something to aspire NOT to be like.
After a few cocktails, walking on a pitching ship is quite difficult and expands the notion of said buzz.
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By Eric Harlan
Published: February 7, 2010
Updated: February 7, 2010
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Some important lessons have been learned over the past two days. The first one, at the end of the first blizzard of the winter season you say “I should get a snow blower; they’ll be cheaper now”. Then you proceed to procrastinate.. lesson 1.
Lesson two: never ever say “We won’t have a snow like that for another 6 years”
Lesson three: 4x4’s are the greatest thing to own in a blizzard (except a snow blower). Trips to the store have never been so much fun.
Lesson four: it’s very hard to blog when every muscle in your body hurts.
None the less, here is an updated snowfall time lapse. 34.3 inches of total snowfall accumulation in this one specific spot, however we did have blizzard conditions with a lot of snow drifting, it is very possible there was more and it blew off the top.
No video of the clean up this time, I shoveled 5 times over the course of 2 days just to get out.
Enjoy (thank you Al Gore)
Update, the video was featured on ABC World news. Pretty cool (check out the 1:30 mark) http://abcnews.go.com/WNT/video/blizzard-stories-9802149
And some photos of course.
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By Eric Harlan
Published: January 8, 2010
Updated: January 15, 2010
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Exciting news, Starting March 1st I’ll be starting hopefully a long career with Microsoft. I’ll be a SharePoint PFE for the East Region. It was bittersweet leaving behind a great team at Sogeti Baltimore. A great group of people and I sincerely wish them the best of luck. With the leadership they have at the helm I have no doubt only success is in the future.
So....Here’s to the future.
Update: I will still hold my positions at BSPUG/GSPUG and SharePoint Saturday. Thanks to all the well wishers!
Btw Sogeti is hiring, let me know if you're intersted, I'll get you in touch with the right people.
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